Restaurant guide

Join us tonight from 6-8pm with music from Michael Anderson and special guest Stephen Bowman. Happy Hour from 4-6pm!

What make breakfast even better? FREE COFFEE! Join us for breakfast the month of March between 7-8am and get free coffee!☕️☕️☕️

We will be closed tonight for a private function. Happy Hour will still happen from 4-5:30pm

We have decided to stay closed until 4pm. Better to be safe and wait until the snow slows down and the roads get cleared. See you tonight for happy hour and music!

Closed this morning for breakfast. Deciding on lunch, but we will be open at 4pm for Happy Hour and then dinner and Community Jam! Stay safe❄️❄️❄️

Coming soon... stay tuned for more information!

Prepping Beef Stew for tonight! Perfect comfort food in this weather! Stop by tonight for some great music with Bill Haynes and a warm bowl of this stew!😋🎸🎤🎼🍷❤️

National Margarita Day! Blueberry, Spicy Mango or Grapefruit! Cheers! Happy Hour 4-6 pm!

National Margarita Day! Stop by after 4pm to check out our Margarita specials! Happy Hour from 4-6pm and Prime Rib tonight!

In honor of National Drink Wine Day stop in and try a glass of this 2009 Marques de Aragon Spanish Grenache only $5 a glass🍷

Love being part of this community.

Did you know it is National Drink Wine Day!🍷🍷

Come down for some great music, food and drinks! Happy hour starts at 4 and music at 6!

Mozzarella Stuffed Arancini with Puttanesca sauce 🥰🥰

All about love❤️Happy Valentines Day🍸

Happy Valentine’s Day...Creme brûlée stuffed French toast and Eggs Benedict Skillet!!! Open all day....

We will be open at 4 today for Happy Hour and Dinner starting at 5. See you tonight!

We are getting ready a wonderful Valentines Day Dinner tomorrow. Join us for some delicious food and fabulous music with Bruce Cassady Jazz Trio. Appetizers: Hot Crab Dip with Melba Toast Baked Brie with Fig Compote Surf & Turf: 3oz petite filet with Local Scallops with a Caper Vermouth Sauce Entrees: Seared Monkfish with a Tomato Garlic Sauce Pan Seared Duck Breast with a Shiitake Pinot Noir Reduction Sauce Desserts: Maple Creme Brûlée Red Velvet Cake White Chocolate Cheesecake with a dark chocolate ganache Lemon Mousse Trifle with Raspberry purée Cocktail Specials: Chocolate Raspberry Martini🍸 “Roses are Red” Prosecco & Pomegranate cocktail❤️

A snowy feb 13...closed for breakfast and lunch...dinner is still a question ! Still have a few spaces available for valentines night!